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Information

Xanthou 3 Gastrobar , a new culinary arrival in the center of Athens with minimal style and an aristocratic simplicity . Xanthou 3 Gastrobar is the ideal destination to enjoy the Fine Dining experience with wine/cocktail pairing at the same time. The menu has been edited by chef Grigoris Yiannopoulos, who stood out from his participation in Masterchef. From his list, some signature dishes definitely stand out, such as the veal tartare with smoked tzalfouti and autumn truffle, the "Lollipop duck" with Florini pepper aioli and the Ribeye with smoked garlic purée and Gruyère cheese. To complete your dining experience, we strongly recommend "The Popcorn" with Spicy vanilla ice cream, caramelized popcorn and white chocolate and caramel sauce, which has now become our signature dessert! Every Tuesday you can also enjoy Miltos Pistof band live, in Jazz rhythms! Make your reservation easily and quickly through etable and live a unique experience!

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Address

3 Xanthou St. Athens

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Opening hours

Monday to Saturday 13:00 - 01:00
Closed on Sundays

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Phone reservations via e-table
211-311-5555
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Style

Bar Restaurant

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Cost per person

16€ - 25€

payments
Payment Methods

VISA MasterCard

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Amenities

WiFi Live Music on Weekdays

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