The family tavern Klimataria in Rethymno of Crete offers cretan cuisine since 1990. The menu includes homemade cretan recipes, fresh meat and local products, all cooked with pure olive oil and baked in the traditional wood fired oven. Try stews, such as moussaka and stuffed tomatoes with rice and greek herbs, traditional cretan snails, grilled chicken and juicy beef, cretan cheese pie and fried cheese with honey. The traditional atmopshere of the tavern with the warm hospitality of the owners, creates the appropriate conditions to dine with family, children and friends. Make a free reservation at Klimataria via e-table.