Pho Khanh

The most significant characteristics of Hanoi cuisine culture are sophistication and deliciousness . Every food has a special taste. Hot, sour, sweet and so fresh. Talking about Hanoi cuisine means talking about Pho. Pho is served everywhere in Vietnam, but Hanoi is its capital. The tasty Pho consisting of cinnamon, anise and cardamom is cooked based on a family secret formula.The broth from stewed cow bones is sweet. The soft and not overcooked beef combines with flexible spotless white noodles and green spring onion and basil. All these elements make up the amazing Pho that makes foodies want to eat every last noodle.

A delicious journey in Vietnam begins at Pho Khanh.

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