Kri Kri is a fish restaurant in Heraklion, Crete offering Mediterranean cuisine and fresh seafood. In a beautiful setting next to the sea, characterized by the excellent hospitality, you will enjoy delicious specialities and delicacies of the sea by the chef George Zacharioudakis who cooks in front of the customer. Very often, guest chefs are invited to enrich the menu with their fresh ideas and modern recipes.
Try spaghetti in cuttlefish, monkfish with champagne sauce, lobster, stuffed scallops cooked in the wood - fired oven, carpaccio of fresh tuna, provencale shrimps and delicious sushi. Kri Kri restaurant has a very extensive wine list to accompany your meal. Make a discount reservation at Kri Kri restaurant via e-table.