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The restaurant Kreas in Petralona is a great choice for international cuisine. In a very beautiful place, with bright colors and modern decoration, you will enjoy the most delicious version of meat in a stunning colorful terrace. All meats are cooked in josper oven with charcoal, which guarantees the quality of flavors. Try prime rib and black angus, pork spare ribs and fillet Iberico (maturity 21 days), the Pyrenees lamb, marinated in lavender sauce, tasty chopped portobello mushrooms with herbs, special smoky eggplant salad, fried egg with cispy homemade chips, dumplings with camel meat with cheese from Soho and tomato jam, cheese mastelo from Chios in pistachio crust and red wine glaze. In Kreas restaurant, haute cuisine becomes an affordable treat. Book your table through e-table in the most fashionable meeting point for meat lovers.
