Kalamaki restaurant in Kato Galatas of Chania, operating for 40 years now, offers mediterranean cuisine by the sea. The whole region takes its name from the restaurant, which comes from the word "rod" and means beautiful bamboos, which once covered the area and the beach. The menu includes traditional stews, fresh fish, seafood, grilled meat, hot and cold appetizers and rich pasta recipes. Try roasted lamb "kleftiko" with three cheeses, grilled sea bream and special greek pasta with sundried tomato. The cretan hospitality and the smiling staff are the key ingredients of an unforgettable meal. Make a free reservation now at Kalamaki restaurant via e-table.