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Information
Dopios is a modern Greek tavern with a creative approach housed in an atmospheric pedestrian street in the center of Athens, in the quiet square of Agioi Theodoros.
With the signature of the award-winning chef, Christoforos Peskia, the menu consists of a series of tantalizing Greek appetizers, emphasizing local products and small producers from all over Greece. It is the right place for those who want to accompany their drink with creative appetizers, but also for those looking for quality Greek food under the shade of plane trees.
There is a 2-hour seating limitation for reservations.
Opening hours
Sunday to Wednesday 12:30 - 00:00
Thursday to Saturday 12:30 - 00:30
Phone reservations via e-table
211-311-5555Style
Traditional Tavern
Cost per person
16€ - 25€
Payment Methods
VISA MasterCard
Amenities
WiFi Wine List