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At Atisbar , where traditional Mediterranean cuisine meets modern innovation, you will dine in style. Discover a variety of tastes, from classic dishes with modern touches and unique creations.
Cooking with the freshest ingredients, sourced from local producers, Atisbar has a dish for everyone for any time of the day. Chef George Giannoulis , drawing inspiration from tradition and remaining committed to it, created his own Greek cuisine based on seasonal ingredients and small producers.
The cocktail list with the teased classic cocktails has been edited by Spyros Kontos , who with his many years of experience has also built the wine list of Atisbar, which is divided between Greek and international vineyards.
Immerse yourself in a refined and elegant atmosphere, where vintage lighting meets contemporary artwork on the walls. Every detail has been carefully curated to transport you to another time and place.
Make a reservation at Atisbar, online and for free via e-table.gr
Opening hours
Monday to Friday 08:00 - 00:00
Closed on Saturdays and Sundays
Phone reservations via e-table
211-311-5555Style
All-Day Cafe Restaurant
Cost per person
16€ - 25€
Payment Methods
VISA MasterCard
Amenities
WiFi
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