Neraida is a traditional greek taverna in Chania, by the shore if the lake Kourna. It is a traditional taverna serving greek and most precisely cretan cuisine. all vegetables, meats and other raw materials are chosen and from locan producers. the menu consists of traditional retan delicacies, stuffed wine leaves, sauteed lamb, traditional suasages and other cured meats, such as apaki. On Sundays, the menu gets enriched with other cretan delicacies such as cretan roasted lamb by the fire and other chargrilled meat delicacies. Make sure you leave some space for the homemade ice cream. Make your reservation via e-table.gr and gain privileges and discounts via the loyalty member's club.