Margherita Pizza Artigianale

Good pizza is a reference point among the foodies of the city, since it is probably the top comfort food. Margherita Pizza Artigianale, known in the northern suburbs since 2012, closes 10 years of operation and celebrates it with a new spot in the heart of New Eritrea . Here we enjoy the pizza that follows the Neapolitan school combining the highest quality ingredients of Italy, Greece and all the Mediterranean countries with emphasis on the top terroir. The delicious pizza with the right, authentic dough and quality toppings speak for themselves. The new Margherita includes in its menu top products such as roe from Messolonghi, tomato from Aliarto, Spanish cecina kobe, mozzarella from Kerkini and many flavors that star in the dishes of the menu . We singled out the mozzarella bar with awesome choices starring mozzarella and burrata. Crema fico was unforgettable! Excellent margherita bufala with bufala Di Campana PDO but also Uova e Pancetta with egg, smoked pancetta Drama, mozzarella and provolone make the difference with its originality. Do not leave unless you try the gnocchi gorgonzola with the velvety sauce that takes you to delicious paradise landscapes. In addition to pizza, you will find seven choices of handmade pasta. Make your reservation easily and quickly and live a unique tasting experience!