Kokkalis is a popular tavern in Stamata, offers Greek cuisine and has a long history concerning food. Open since 1932 in a beautiful garden in the countryside, today the third generation of the family continues to offer high quality food and excellent service to customer's preferences. The menu includes Greek specialties and traditional recipes made with the best local ingredients, experience and care. It is known that Kokkalis knows a lot about meats which are the speciality of the restaurant. Try lamb on the spit, the kid in the hull and the delicious lamb chops, for which customers come from all over Attica. The salads are served directly from the garden of the tavern and the wine is made by the owners. The place is ideal for all types of social events and promises authentic flavors of Greek cuisine with unforgettable taste.