Kalofagas tavern in Vrilissia offers Greek cuisine since 1970. It started its operation from a family from Lefkada and continued with the daughter of the owners. The family, which now manage the taverna, tries to maintain tradition and quality in flavors. Kalofagas is famous for its local steaks, which are juicy and tasty. The menu also includes excellent beef steak, lamb chops, pork steak and T-bone, from Greek meats. The food served in the tavern is created from homemade recipes, while the delicious white wine and the olive oil are totally homemade too. The place is warm, welcoming and traditionally decorated. The fireplace inside is ideal during cold days. Make a reservation via e-table and enjoy delicious food and special offers.