Dichtaki as it is called, is a beautiful tavern in Zografou region of Athens. It is located in a very peaceful corner where you can comfortably enjoy good food, espcially seafood tapas. Its service is very quick and the staff is really friendly. You should taste hot mussels (boiled and served in its juice like a soup), fresh cods, marinated anchovy, roast octopus, traditinal fava and fresh boiled greek greens. A bottle of the traditional drink "tsipouro" will perfectly pair with all those dishes, along with greek traditional sweet "halvas" on the house. "Dichtaki" welcomes you with fresh and unique products produced in greek land and sea. Everybody is waiting for you with hearts wide open and a warm smile. We through our small net to catch your admiration and companion for ever!